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<\/strong><\/p>\n <\/strong><\/p>\n <\/strong><\/p>\n <\/strong><\/p>\n [\/et_pb_accordion_item][\/et_pb_accordion][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.24.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.24.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/zainabtours.com\/test\/wp-content\/uploads\/2024\/04\/image003.jpg” title_text=”image003″ force_fullwidth=”on” _builder_version=”4.24.2″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” box_shadow_style=”preset3″ sticky_enabled=”0″ min_height=”832px” height=”854px” max_height=”615px”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" Food preparation by Bedouin women Organizing dinner and lunch parties for up to 200 people with an open buffet or serving the famous Jordanian dish mansaf or zarb. \u00a0In a camp or in a Bedouin home, through the local community where women make bread and cook it, \u00a0and it is served with love and with […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_joinchat":[],"footnotes":""},"class_list":["post-137","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/zainabtours.com\/index.php?rest_route=\/wp\/v2\/pages\/137","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/zainabtours.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/zainabtours.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/zainabtours.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/zainabtours.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=137"}],"version-history":[{"count":10,"href":"https:\/\/zainabtours.com\/index.php?rest_route=\/wp\/v2\/pages\/137\/revisions"}],"predecessor-version":[{"id":288,"href":"https:\/\/zainabtours.com\/index.php?rest_route=\/wp\/v2\/pages\/137\/revisions\/288"}],"wp:attachment":[{"href":"https:\/\/zainabtours.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=137"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}Organizing dinner and lunch parties for up to 200 people with an open buffet<\/span><\/strong><\/h3>\n
or serving the famous Jordanian dish mansaf or zarb.<\/span><\/strong><\/h3>\n
\u00a0In a camp or in a Bedouin home, through the local community where women make bread and cook it,<\/span><\/strong><\/h3>\n
\u00a0and it is served with love and with a traditional taste<\/span><\/strong><\/h3>\n